Student Centers

Vending at Internal Events and Activities

Vending at Internal Events and Activities

Registered Student Organizations, Department Student Organizations, and George Mason Departments may host events that include vending sales conducted by external vendors by following the steps below.

Still Unsure?

Check Vending Eligibility

Vending Request Process

For profit vendors

* For Jointly Organized events, the event organizer may collect all Vending Sales General Terms of Use Agreements via DocuSign and Certificate of Insurances for all external vendors which are then to be submitted to Student Centers at least five business days prior to the event for approval. Upon review, Student Centers will then send Vending Approval Certificates for each vendor. This will conclude the approval process as each external vendor does not need to submit payment as the space use fee is covered by the contract coordinated by the space scheduler with the event organizer.

Payment Information

For profit vendors

For-Profit Vendors

$100 per external vendor per event.

Non-profit vendors

Non-Profit Vendors

SWaM Organizations, and Patriot Perks Businesses: $75 per external vendor per event.

Student Vendors

Current George Mason Student Vendors

$25 per external vendor per event.

Jointly organized events

Jointly Organized Events

Half of the external rental fee.

Additional Payment Information

  • Payment is nonrefundable, however is transferable in the case of a rescheduled event date. The external vendor being included on the Vending Approval Request Form indicates that the External Vendor meets all vending requirements, can produce the required documentation, and if indicated as the party responsible for payment, will submit payment.
  • Accepted payment methods include MasterCard or Visa paid through the online credit card system, check, or University org code (internal organizations only).
  • External vendors responsible for payment must submit credit card or check payment one business day prior to the event reservation date.

FAQ